Le Pain d'Antan
Our New Year's cakes
Opening hours of Le Pain d'Antan
The frozen Yule logs have arrived
Our pastry Yule logs are waiting for you!
THE COUGNOUS SEASON IS OPEN!
RASPBERRY VANILLA VACHERIN
HERE ARE OUR NEW FROSTY PLEASURES!
Pure butter brioche
Gourmet Apple or Cherry Crumble
Accompany our craft baker
2 new breads: the small organic flour spelt loaf and le sportif
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